Entry #9 – Veggie Ham Crescent Wreath

This is an entry for the Body of Health Chiropractic & Wellness Healthy Super Bowl Snack Recipe Contest. If you would like to vote for this recipe please visit our Facebook fan page and click the “Like” button. Then visit the page for this event and click “Like” for this recipe.

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Veggie Ham Crescent Wreath.

I’ve made this as an appetizer for Christmas and it was soooo good!

2 Tubes (8oz each)refrigerated crescent rolls
1/2 cup spreadable pineapple cream cheese
1/3/ cup diced fully cooked ham
1/4 cup finely chopped sweet yellow pepper
1/4/ cup finely chopped green pepper
1/2 cup chopped fresh broccoli florets
6 grape tomatoes, quartered
1 tablespoon chopped red onion

Remove crescent roll dough from tubes DO NOT UNROLL. Cut each into eight slices. Arrange in an 11 inch circle on a 14 inch pizza pan. Bake @ 375 for 15-20 minutes or until golden brown. Cool 5 minutes before carefully removing to a serving platter; cool completely.
Spread cream cheese over wreath.; top with ham, peppers broccoli, tomatoes and onion. Store in the refrigerator.

YIELD: 16 appetizers

This recipe is a contest submission and is not produced nor endorsed by Body of Health

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